Thursday, August 20, 2009

Blueberry Cream Cheese Dessert

Ah - I know that Kim has given me her recipe for this delicious blueberry dessert that she is always asked to bring to gatherings but I somehow lost the recipe and had to look online to find one. I found a substitute on Recipezaar and it is so yummy. If you have fresh or frozen berries that you want to use instead of the pie filling try: 3 c blueberries, 3T flour or tapioca 1 3/4 c sugar and 1/8 t salt. Might need to add a bit more thickening if the berries are frozen and retained water.

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